left over rice.
i used two eggs for i cup of rice.
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heat the pan with some oil add cloves,cinammom,giner garlic paste,mirchi(green),onion,one after the ohter when every thing got cooked add the egg(dnt mix it up untill it cooked a bit)so that u an get big chunks.season it with salt,now u an add the rice ,keep on sturing it and add the garam masala powder about 2 spoons.
the amount of rice is too less for photo......umm what to do forgot to take the photo before having.
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