Thursday, February 19, 2009

Aratikaya(plantain)thoku pachadi

Boil the peel of plantain in water untill it a separate pan add a bit oil and fry green mirchi.squeze the tamarind juice frm tamarind ,

Grind all the three with adding some water (if necessary).at last season it with salt and do the tadka.

No comments:

Post a Comment